Easy Garlic Bread

How does one make delicious garlic bread with 5 ingredients or less?

Friends, it's all too simple.

For the girl who grew up with parents (and grandparents) that always burnt garlic bread, it's a miracle I can make this delicious bread without burning it.

Here's what you'll need:

1 loaf Italian or French bread

4 tbsp butter

2 cloves minced garlic

Parsley

Here's how you make it:

*Preheat oven 350 degrees*

1. Slice garlic bread down center.

Note: I used half a loaf. If you do so, just cut ingredients in half!

2. Cut butter into chunks and place on one side of the garlic bread.

3. Mince garlic and sprinkle over buttered side of the bread.
I like chunky garlic pieces, however, if I had company, I would cut them into smaller pieces.
I used to use a garlic press, but discovered I find it easier to chop my own garlic.
Yes, I admit I have control issues ;)

4. Sprinkle parsley flakes over the top.

5. Place un-buttered side on top of buttered piece. 

And slice bread.

6. Wrap up in foil and place in the oven.

7. Bake for 10-15 minutes depending on your oven.
I usually make sure my bread is firm and butter is melted.
That's the best way to make sure your garlic bread is mouth-watering delicious!

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